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No Knead Whole Wheat Bread

  • Ines Setiawan
  • Aug 2, 2015
  • 1 min read

Recipe:

1. mix 2 and 1/4 cup of warm water, 2 tbs of oregano, 1 tbs of sugar, 1/2 tbs of salt, 2 tbs of yeast, and two tbs of olive oil (or any vegetable oil)

2. add 500 gr of whole wheat flour to the mixture until it is incorporated

3. shape the dough without kneading it

4. cover in flour and make some cuttings as diserid

 
 
 

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