Churros
You are never too old for churros!
This is a traditional churros recipe:
1. boil 2 cups of water and add 2 cups of margarine (If you use butter, add a pinch of salt) 2. after they boil, set aside and add 2 cups of flour, mix well 3. let it cool for 30 minutes 4. add 2 eggs (one by one) and mix it with the dough 5. put the dough in a piping plastic bag with large star tip 6. squeeze the dough in a hot oil 7. fry the churros until they are golden brown then toss them in sugar (I don't like cinnamon but many people like mixing cinnamon with the sugar before rolling the churros
Churros is great for anytime of the day!
