Day 2: Karimun Jawa Islands - Tengah Island
After snorkeling, we went to Tengah island by boat to have lunch. It was only a few minutes away from Kecil island where we snorkled. Tengah island was a very clean and well maintained small island.
There was a small Bugis style lodge over there. Other than tourists, the only people who inhibit the island is a kind, soft spoken middle age woman and her husband.
Our lunch was a bit primitive. The boatmen and our guide collected some dry woods and coconut shells and made fire in a pit on the ground to grill the fish. We ate mostly parrot fish and rice. I couldn't eat very much because of my Graves problem but luckily I could buy coconuts and some Javanese fries there (Rp 1.000 or 10 cents each).
